FENERBAHÇE UNIVERSITY INFORMATION PACKAGE / COURSE CATALOGUE
Institutional Information
Degree Programs
Nutrition and Dietetics
Information For Students
Nutrition and Dietetics
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Structure Diagram with Credits

1. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
ANA103 Anatomy 2 2 3 5
FİZY101 Physiology 3 0 3 4
İNG101 English I 2 0 2 2
KİM101 General Chemistry 3 2 4 4
NUTR101 Principles and Practice of Nutrition I TR 3 2 4 6
NUTR103 Orientation of Profession TR 2 0 2 2
PSİ151 Basic Psychology 2 0 2 3
TÜRK101 Turkish Language l 2 0 2 2
ÜNİ101 University Life and Career Planning 2 0 2 2
Total 24 30
2. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BES110 Principles and Practice of Nutrition II 3 2 4 6
BES112 Demographic Structure and Health 2 0 2 2
BES152 Quality in Health 2 0 2 2
BİL102 Information Technologies 0 2 1 4
BİYO203 Medical Biology and Genetics 2 0 2 3
İKT104 Economy 2 0 2 2
İNG102 English II 2 0 2 2
KİM104 Organic Chemistry 2 0 2 4
SOS254 Health Sociology 2 0 2 3
TÜRK102 Turkish Language ll 2 0 2 2
Total 21 30
3. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
ATA201 Ataturk’s Principles and The History of Turkish Renovation I 2 0 2 2
BES211 Food Chemistry and Analysis I 3 2 4 5
BES213 Nutritional Biochemistry I 3 0 3 4
BİYO201 General Microbiology 2 2 3 4
İST205 Research Methods in Health 2 0 2 3
Departmental Elective 2 3
Departmental Elective 2 3
Departmental Elective 2 3
Departmental Elective 2 3
Total 22 30
4. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
ATA202 Ataturk’s Principles and The History of Turkish Renovation II 2 0 2 2
BES210 Food Chemistry and Analysis II 3 2 4 5
BES212 Nutritional Biochemistry II 3 0 3 4
BES214 Food Microbiology 2 2 3 4
BES216 Mother and Child Nutrition 3 0 3 4
Departmental Elective 2 2
Departmental Elective 2 3
Departmental Elective 2 3
Departmental Elective 2 3
Total 23 30
5. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BES311 Nutrition and Dietetics in Adulthood Diseases I 3 2 4 5
BES313 Nutrition and Dietetics in Childhood Diseases I 3 2 4 5
BES315 Institutional Food Systems I 3 0 3 4
BES317 Assessment of Nutritional Status of Community 2 0 2 3
BES319 Nutrition Education and Counseling 2 0 2 2
Departmental Elective 2 3
Departmental Elective 2 2
Departmental Elective 2 2
GE-Elective 2 4
Total 23 30
6. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BES310 Nutrition and Dietetics in Adulthood Diseases II 3 2 4 5
BES314 Nutrition and Dietetics in Childhood Diseases II 3 2 4 5
BES316 Institutional Food Systems II 3 0 3 4
BES318 Community Nutrition Problems and Epidemiology 2 0 2 3
Departmental Elective 2 3
Departmental Elective 2 3
Departmental Elective 2 3
GE-Elective 2 4
Total 21 30
7. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BES411 Pratice in Community Health Nutrition 2 10 7 6
BES413 Clinical Practices of Adult Nutrition and Dietetics 2 10 7 6
BES415 Practices in External Institutions 0 2 1 5
BES417 Seminar 2 0 2 2
BES419 Graduation Project I 1 2 2 4
Departmental Elective 2 3
GE-Elective 2 4
Total 23 30
8. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BES410 Clinical Practices of Child Nutrition and Dietetics 2 10 7 6
BES412 Practice in Institutional Food Systems 2 10 7 6
BES420 Graduation Project II ☑ BES419 - Bitirme Projesi I | NUTR409 - Bitirme Projesi I 1 2 2 4
Departmental Elective 2 3
Departmental Elective 2 3
GE-Elective 2 4
GE-Elective 2 4
Total 24 30